Miah M, Noman MAA, Alim MA, Mehedi MNH, Uddin N, Tasnim M, et al. Effect of gamma irradiation and storage days on physicochemical, sensory, and microbial quality of pineapple (Ananas comosus) fresh cut under refrigeration. JSFA Reports. 2026. https://doi.org/10.1002/jsf2.70
Dr. Nitai Chandra Roy, Md. Nazrul Islam, Md. Shahidul Islam, Mohammad Abdulla Al Noman, and M. M. Mehedi Hasan
Islam, M. Nazrul , Islam, M. S. , Uddin, M. S. , Noman, M. A. A. , Hasan, M. M. M. , Madilo, F. K. and Roy, N. (2025). Evaluation of floral biology, physicochemical characteristics, and shelf life of four selected Ber cultivars grown in Bangladesh. Journal of Horticulture and Pos
Mohammad Abdulla Al Noman, Sourav Debnath, Suprakash Chakma, and M. M. Mehedi Hasan
Debnath, S., Karmakar, S., Hasan, M. M. M., Noman, M. A. A., & Chakma, S. (2025). Proximate Composition and Human Health Risks from Heavy Metal Contents in Commonly Consumed Rice Varieties of Barishal District, Bangladesh. International Journal of Research and Scientific Inno
Dr. Nitai Chandra Roy, Md. Nazrul Islam, Mohammad Abdulla Al Noman, and M. M. Mehedi Hasan
Islam, Md. N., Pial, M. S. I., Noman, M. A. A., Madilo, F. K., Hasan, M. M. M., Munmun, S., Hassan, T., Mensah, C. S. N. A., & Roy, N. (2025). Oral health knowledge, attitudes, and practices among university students in Bangladesh: A cross-sectional study. Discover Public Hea
Hybrid Yoghurt: Enhancing Consumer Acceptance Combining Dairy and Plant-Based Derivatives
Weaning food from indigenous sources in Bangladesh
Md. Nazrul Islam, Mohammad Abdulla Al Noman, and M. M. Mehedi Hasan
Uddin, M. S., Islam, M. N., Ferdous, Z., Noman, M. A. A., Hasan, M. M. M., & Islam, M. S. (2024). Floral biology and physico-morphological characteristics of 10 bael (Aegle marmelos) germplasm grown at Chapainawabganj, Bangladesh. Journal of Agriculture, Food and Environment,
M. M. Mehedi Hasan, and Md. Nazrul Islam
Floral biology and physico-morphological characteristics of 10 bael (Aegle marmelos) germplasm grown at Chapainawabganj, Bangladesh
Postharvest Physicochemical and Nutritional Properties of Tomato Fruit at Different Maturity Stages Affected by Physical Impact
Dr. Md. Nizam Uddin, and Dr. Md. Shariful Islam
Extraction of organic pigments from tomato (Solanum lycopersicum L.), turmeric (Curcuma longa L.) and red amaranth (Amaranthus tricolor L.) for safe use in agro-products. Heliyon, 10(3).
Extraction of pectin from Elephant Apple and Pomelo fruit peels: Valorization of fruit waste towards circular economy. Food Chemistry Advances, 3, 100544.
Dr. Md. Nizam Uddin, and Dr. Md. Shariful Islam
Nutritional Assessment of Guava for Quality Jelly Production. Malaysian Journal of Halal Research, 5(1), 24-32.
Dr. Md. Nizam Uddin, and Dr. Md. Shariful Islam
Evaluation of Herbicidal Properties of Mikania (Mikania Micrantha HBK) and Rain Tree (Samanea Saman Jacq Merr) Leaf Extract. Matrix Science Pharma, 5(4), 89-95.
Eggshells calcium extraction and the application in food fortifications. Journal of Biobased Materials and Bioenergy, 15(5), 615-620.
Development of soy milk based functional fruit yogurt fortified with extra virgin olive oil. European Journal of Agriculture and Food Sciences, 3(4), 1-3.
Noman, M. A. A., Sharmin, T., Shoshi, F. K., Sanjida, .-., Anee, K. F., Hossain, M. B., … Khan, M. S. I. (2020). Occupational hazards and health care seeking behavior of fishermen. Asian Journal of Medical and Biological Research, 6(1), 38–43. https://doi.org/10.3329/ajmbr.v6i1.4
Empirical Study on the Factors Influencing Technology Acceptance Decision to Use of Information System (IS) Services in Academic Profession: Integration of UTAUT & EEM Model. International Journal of Recent Engineering Research and Development, 5(1).
Comparison of the physico-chemical and functional properties of mango kernel flour with wheat flour and development of mango kernel flour based composite cakes. NFS journal, 17, 1-7.
Structural Equation Modeling (SEM) Approach to Examining the Factors’ Affecting Work Life Balance among Female Teachers’: An Empirical Study. International Journal of Science and Business, 3(6), 140-152.
Physico-chemical properties comparison between released varieties and local germplasm of sapota (Manilkara zapota). European Journal of Nutrition & Food Safety, 10(4), 273-283.